Kitchen Nightmares: Season 4

Three months after being accused of president Kathleen Spencer's murder, Nikita continues her run in Canada. Meanwhile, Alex, accompanied by Sonya, is trying to find the Shop's location and goes to Mumbai, India, to figure out their next move. Willing to do everything in order to clear her name, Nikita returns to the United States and meets Dale Gordon, a reporter for the news channel ENN — who she thinks can help her clear her name by telling him the truth. This, however, is a setup by Amanda a

Nikita, who was shot by Graham, is saved by Michael and the others. After Graham frames Nikita publicly for setting up the bomb that killed Dale Gordon, Ryan discovers that the Shop is using people to replace Graham as well as others. Sam/Owen contacts Nikita and reveals that he is looking for revenge by using Alex, who is going to help him find Amanda's location. Birkhoff and Ryan come up with a plan to stop Graham's attacks against Nikita. However, when Michael and Nikita go to kill Graham, Am

Tension grows between the United States and Pakistan after Amanda plants evidence that Pakistan hired Nikita to kill the president. Alex is framed by the CIA for sending Nikita money and helping her. Meanwhile, Ryan tries to find the next impostor that The Shop are going to use and he thinks that it's Birkhoff. Ryan tries to prove it by showing that Birkhoff saved the next impostor. However, Birkhoff reveals to Nikita that his real name is Lionel Peller and that the next impostor by The Shop is

Jones calls Nikita and offers her and the team complete freedom by wiping away their identities and faking their deaths, only if they quit their mission. After Nikita refuses his offer, Jones decides to stick to the plan and send a missile from Pakistan to the United States. The team lands the plane on a secluded Pakistan air strip, but a local drug czar and his men storm the plane and demand a bribe of ten million dollars, so Nikita calls Alex for money. In Zurich, Switzerland, Alex attempts to

Nikita and the team are held in CIA custody at a Naval base. The CIA insists that Nikita tell the whole world about the runnings of Division. After revealing the truth about Division and The Shop, Nikita receives positive feedback and is named a "national heroine". Meanwhile, Alex goes to Paris, France, to save Owen/Sam from a group of men who he owes money. After saving him they admit their feelings for one another and have sex. Ryan is convinced that Amanda is still alive so he goes to visit J

Nikita has flashbacks of her time in Division. The Marines are sent to stop her and start shooting, so Michael, Birkhoff and Sam try to convince Nikita to back off. When Nikita kills the rest of the Group, Alex is forced to attack her from behind to save her life. After Alex, Birkhoff and Nikita are arrested, Michael and Sam decide to team up to get them out by tracking down and releasing the Group's imprisoned victims, whose doubles are under Amanda's control throughout the world. While under a

Finding little improvement, Chef Ramsay pushes for even more changes to the menu and staff at Burger Kitchen.

Chef Ramsay visits The Greek at the Harbor, an eatery in Ventura Harbor, Cal., and observes poor service and variable food quality.

Chef Ramsay heads to the Peach state eatery Michon’s Smoked Meats & Seafood restaurant for a much needed update. Find out if Chef Ramsay’s advice and guidance will be enough to keep this establishment in College Park, GA, open.

Chef Ramsay heads to the lone star state to give Austin, Texas eatery El Greco a much-needed update that would still maintain family-held traditions. Dismayed by the careless treatment of traditional Greek cuisine and sub-par service, Chef Ramsay must intervene before the restaurant owners are forced to shut El Greco’s doors for good. Find out if Chef Ramsay’s advice and guidance will be enough to keep this establishment open.

Over the years, Chef Gordon Ramsay has helped numerous restaurant owners get back on their feet by helping them refresh their menus, customer service and business outlook – but once he leaves, do restaurateurs stick with it -- Chef Ramsay heads to Southern California to check up on La Frite in Sherman Oaks, Kingston Café in Pasadena and Capri in Eagle Rock to see firsthand if his advice has changed the restaurants for good. He also visits Harrison, NJ, to find out if the owners of family restaur

Chef Ramsay visits Atlanta, GA, to help the owners of contemporary American restaurant Park’s Edge refresh their menu and service. Although the owners of Park’s Edge take pride in their diverse menu and innovative dining experience, Chef Ramsay is shocked by the restaurant’s lack of cohesiveness in the kitchen, inattentive service and disorganized management. Find out if Chef Ramsay’s advice will be enough to help the restaurant regain its elegance and stylish flair.

Chef Ramsay visits Fremont, CA, to help out 50-year-old steakhouse and banquet center Spin-A-Yarn. Despite the restaurant's rich history as an old-time hideaway and meeting place, the restaurant's bland menu and outdated decor are long overdue for visual and culinary makeover. Shocked by the restaurant's inconsistent service and disorganized kitchen staff, Chef Ramsay is put to the test to give the steakhouse a refreshed menu and ambience. Find out if Chef Ramsay succeeds in updating the restaur

Chef Ramsay visits Charlie's in La Verne, CA to help the owners of the Italian bistro refresh its outdated look and update the menu's bland and unoriginal options. Displeased by the wishy-washy service, unappetizing dishes and old-fashioned ambiance, Chef Ramsay has his work cut out for him to turn the restaurant's luck around. Find out if Chef Ramsay can infuse the restaurant with authentic Italian elegance or if the restaurant's woes are too much for even Chef Ramsay to tackle.

Chef Ramsay heads to Baltimore, MD, and immediately has his hands full when he visits Café Hon, a Southern Comfort eatery in need not only of a restaurant renovation but also a public image makeover. The owner of Café Hon has come under fire from the city of Baltimore for trademarking the word "Hon," a term of endearment for Baltimore culture. Find out if the restaurant revamp and renewed public image will be enough to win back the city of Baltimore and revive its tradition of southern comfort c

Chef Ramsay visits the "City of Brotherly Love" to check in on family-owned Italian restaurant Chiarella's. Although the Philadelphia eatery boasts over 30 years of business, Chef Ramsay is shocked by the restaurant's outdated menu, sloppy service and disorganized staff. Find out if Chef Ramsay is able to infuse the restaurant with classic Italian flair and revive its lackluster dining experience.

Chef Ramsay visits the windy city to check in on Mexican restaurant Zocalo. Although the Chicago restaurant offers a vibrant atmosphere, Chef Ramsay is shocked by the disorganized staff and lack of service.